Tangram, a 1.2-million-square-foot mixed-use development rising in Flushing, signed leases with two more leading international restaurant brands. They’re Ju Qi, a restaurant specializing in authentic Beijing cuisine, and Meet Fresh, a Taiwan-based dessert bar.
“We couldn’t be more excited to announce that Ju Qi and Meet Fresh are the latest restaurants to commit to space at Tangram,” said Helen Lee, EVP of F&T Group, which is developing Tangram with SCG America. “Flushing is the go-to destination for international culinary brands looking to make their mark in the United States, and we are proud that they are flocking to Tangram.”
Ju Qi is headquartered in Beijing, with 20 locations across China and one in Sydney. Meet Fresh has more than 1,000 stores across the Asia Pacific region. The Tangram location will be its second in New York, joining one in the East Village.
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